Food Insecurity Is An Ongoing Issue All Over The World

Food insecurity is an ongoing issue all over the world; as of 2012 1 billion people are suffering from starvation and malnutrition. (Sasson, 2012, pg.1, paragraph 1) Why has food insecurity become such a problem not just locally, but globally? Olivier de Schutter, special rapporteur of the United Nations on the right to food says, â€Å"If most poor countries are still very vulnerable it is because their food security depends too much on food imports whose process are increasingly high an volatile.† (Sasson, 2012, pg. 3, Hunger: A Global Shame, paragraph 4) Food Prices are continually rising in the south of Madagascar, they were 50% higher than in any other part of Africa. People began to sell their livestock, which were considered assets, but really had no value in the case of a drought, which was an ongoing problem with rainfall below 350 mm two years in a row. In April of 2011, it was forecasted that over 6,700 children would suffer from severe malnutrition and would eve ntually die, according to the United Nations Children’s Fund’s representative, Bruno Maes. (Sasson, 2012, Food Insecurity in sub-Africa, Pg. 4, Paragraph 3) In this very remote part of Africa, known as Madagascar, it has been neglected by authorities and developing institutions and has also been hit with several sever droughts. Here, many people started taking action in sake of their own survival, but in turn it may be the cause of their struggle for hunger. 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